here you go girls

Here are the directions for making that rice you liked.


Chop up a bell pepper (피망)
And a sweet onion (양파) ,
And fry them in a little cooking oil until soft.

Add a small can of chopped black olives.

Add a few scoops of cooked rice (white, brown, mixed grain--any kind is OK).

Add 'some' shredded chedder (enough to fill a handful 3 or 4 times).

Add enough spaghetti sauce to make the whole mixture red but not soupy.

Cook in the frying pan (I use a wok) a little longer until the cheese is melted and all is hot.

Ready to eat.